- 2 oz (60 ml) Finest Call Mango Puree
- 1.25 oz (37 ml) cachaca
- 4-6 leaves cilantro
- pinch chili pepper
- 1 oz (30 ml) fresh lime juice
- 1 oz (30 ml) simple syrup
Lime Zest And A Pinch Of Chili Pepper
- Muddle pepper and herbs in the bottom of a Boston glass. Fill with ice. Add remaining ingredients. Shake and fine strain into a rocks glass filled with ice.
We searched the globe until we found the mango variety with superior flavor and balanced sweetness – the “King of Mangoes”! We blend pureed Alphonso mangoes with a touch of all-natural sweeteners for a refreshing tropical treat.