- 1 oz (30 ml) Finest Call Agave Nectar Syrup
- 2 oz (60 ml) gin
- 1 oz (30 ml) absinthe
- 1 oz (30 ml) lemon juice
Lemon Wedge And Apple Chunks
- Combine all ingredients in a Boston glass filled with ice. Shake and strain into a rocks glass with ice. Float absinthe on top.
Agave Nectar Syrup
This sweetener is made using authentic agave nectar from the Blue Agave plant found in the Jalisco region of Mexico. Use this premium sweetener in your top shelf margaritas and more!